What's your secret :) Lower temp in a kettle, catch pan. Dump the charcoal evenly on both sides of the kettle, leaving an open space in the center. I smoke meat (brisket, ribs, butt,etc) on my weber 22.5, and fire bake pizza, and grill steaks. I also placed a pan on the lower rack in between the coals. Weber Grill Smoking In Your Charcoal Kettle Grill. Logged David from Arizona Place the ham on the grill grate and smoke for 2 hours (or more if stronger smoke is desired) Once ham has smoked for 2 hours, transfer ham to a heavy-duty pan; Adjust Weber Kettle temperature to 325 degrees; Place 1 cup of water into the pan and cover ham and pan with foil; Cook ham, covered, until internal temp reaches 140/145 degrees Smoked on the Weber kettle. I love trying new things and perfecting the art of barbecue. Ham weight 11 lbs. Double smoked ham on 26 Kettle. My ham is fairly straight forward. Using my trusty Weber 22.5″ One Touch Silver and the Maverick Tip Top Temp Controller I set the grill up for medium indirect heat. The 22.5 inch Weber will accommodate two breasts or a whole turkey up to 21 pounds. Nov 11, 2019 - Smoked Ham on the Weber Kettle. Took it out of the package, glazed it with a mix of Coca Cola and honey and rubbed it with a Turbinado/Brown Sugar mix. We took a normal store-bought spiral cut ham and double-smoked it with a kiss of sweet cherry wood. As the name implies its 22 inches in diameter which will provide plenty of space for what we want to do. Nov 11, 2019 - Smoked Ham on the Weber Kettle. Here's the way I set it up for smoking: using heavy duty alum foil, cover 2/3 of one side, pile the charcoal and a couple chunks of hardwood on the uncovered side all the way to the food grate level with a lighter cube on one side or the other to get a slow burn thru the coal. Smoked for approximately 90 minutes to an internal temp of 130° Mac N Cheese was done in the Lodge dutch oven. The Weber kettle I have is a 22 inch model, known as the Performer. Get your Weber grill smoking chicken, ribs or brisket by using this easy method. It's … It was fantastic. One morning last week, I set a whole brisket on the cooking grate of my Weber kettle grill and closed the lid. It's a Christmas ham this year and I'm going to give it a bit more smoke. You can find them fully smoked in grocery stores during the holidays. Smoked Cheese on the Weber Kettle. When $4.99 Carando Spiral Sliced Ham is on sale for .99/ lb you buy first, figure out how to smoke it later. I use a two stage fire and match the wood to the original, apple in this case. Aug 25, 2014 - This Pin was discovered by Richard Weaver. !https://www.facebook.com/elrabbitsbbq @elrabbitsbbq! We can usually find the Cumberland Gap boneless hams on sale in our area for about $1.99 a pound and these work great for this treat. I wanted the kettle temperature to be around 160°C / 320°F for around 3 hours until the ham’s internal temperature reached 48-58°C / 118-136°F as the ham was cured I was really only heating it up. stout. I've had really good luck using a Weber kettle on low heat with a bit of extra wood for flavor. 2/3 cup Orange Juice 1/2 cup Water 2 TBSP White Sugar 1/2 cup Brown Sugar The big 26.75 inch kettle can handle a whole turkey up to 24 pounds or three breasts. When you’re cooking for a large family, this Maple Glazed Whole Smoked Ham is the one to choose. Nov 11, 2019 - Smoked Ham on the Weber Kettle. This method of cooking a holiday ham in the oven with a sweet glaze is good… but once you’ve tried it on the smoker, you’ll never put one in the oven again. My Twice Smoked Ham with Brown Sugar Honey Glaze is a backyard twist on that holiday classic. Maple Glazed Whole Smoked Ham Recipe The first is a Maple Glazed Whole Smoked Ham. The ham you will purchase will have already been smoked and cured somewhat. Member; ... Re: Double Smoked Ham « Reply #2 on: April 15, 2017, 05:19:15 PM » I did a double smoked ham 2 years ago to go with the Thanksgiving turkey. Smoked ham can be used in so many different ways, from the centerpiece at a holiday feast, to sandwiches, chopped up for the best smoky pea and ham soup you’ve ever tasted. Preparation is very easy, and the results are awesome! I've done it before, should only take about 4 hours. This ham is a beautiful work of art that’s easy enough to do on a regular charcoal grill or any smoker you may have. The 18.5 inch kettle can grill one turkey breast or a whole turkey up to 10.5 pounds. Anyone have a suggestion for reheating an already smoked ham? The next instalment in a series of guides on the reverse sear, this article covers how to reverse sear a tri-tip on the Weber kettle. Bourbon Peach Glazed Double Smoked Ham on the PBC April 20, 2019, 12:15 PM ... the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. Traditionally, most people purchase these hams and then cook them in the oven slowly for several hours. Advance Prep: 2 cups smoking wood chips or chunks, preferably hickory, maple, or apple, soaked in water to cover for 1 hour, then drained Yield: Serves 15 to 20 Equipment: sturdy disposable roasting pan, such as … Placed charcoal on one side and ham on the other. I mounted the ham in my 6" EZ-Que rotisserie setup for this cook on my Weber kettle. I found it on sale just after Christmas and this was as good a time as any to smoke it. Double-smoked ham with pineapple bourbon glaze is a different unexpected way to prepare holiday ham. An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Came out purty tasty. Got a pre-cooked ham from the store, spiral cut, going to smoke it. I live in the states where I cannot get my hands on a Weber cold smoker but I have cold smoked cured cuts of pork and salmon to make nova lox. If you’ve ever wanted to take a Pre-Cooked Ham to the next level, try smoking it on the Weber Kettle with some fruit wood (I chose peach) and finish it off with a Cranberry Orange Glaze, making this perfect for a Christmas or Thanksgiving dinner. Weber Kettle LOTS of cold beer and/or wine. I was not sure how it would turn out but it was real tasty. Weber Kettle Turkey Size Capacities. One way to achieve this cooking temperature and add good smoky flavor is to smoke the ham shank on a traditional charcoal grill. 130° Mac N Cheese was done in the fridge for a day before reheating and serving the next.., this Maple Glazed whole Smoked ham Recipe Notes, 2014 - Pin. Your own Pins on Pinterest Weber kettle cup Brown Sugar, cherry juice, pineapple and! 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